The holy grail of barbecued meats is smoked brisket. When cooked properly, it should be tender, juicy, and smoky enough to tingle the taste buds.
Greetings BBQ & Brisket fans!
Since BBQ is now a professional career, I designed this website to turn you into a Brisket Pro. BBQ is more than a cooking style; it’s a lifestyle and art form.
Read about how our community of grilling pros gets the perfect bark on our brisket or what grills and accessories we use. Plus, ask questions and find answers to your burning BBQing questions.
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Made with ❤️ in Seguin, Texas.
Mailing Address: 204 S Austin St, Suite 10, Seguin, Texas 78155